Skip to Content

Cake Batter Crispy Treats

Cake batter crispy treats…the rice crispy treat perfected.  

Adapted from Gimme
Some Oven
, I slightly tweaked this recipe for my recent girl’s taco night, adding extra sprinkles and a dash of vanilla extract. Within hours of cutting the treats into perfect little squares I realized half of them had disappeared from the plate. I hunted down my husband, only to catch him crispy treat in hand! Since they are quick to whip up, I decided to make an extra batch before the girls arrived. By the end of the evening, there wasn’t one crispy treat left! I see another batch in store for this week…

Cake
Batter Crispy Treats

3
Tbsp. butter

½
Tbsp. vanilla
1 (10 oz.) bag of mini marshmallows
1/4 cup yellow cake mix

6
cups Rice Krispies cereal

1
(1.75 oz.) container of sprinkles
 

Melt butter in a large saucepan over low heat and add marshmallows. Stir until
they begin to melt, adding in (dry) cake mix one spoonful at a time so its
combined. Stir in cereal so it is completely coated with marshmallow mixture.
Sprinkle in half of the sprinkles and mix. Press into a baking dish (any size
will do) and top with remaining sprinkles. Let sit for about 30 minutes before
cutting.

You can never have enough sprinkles! I even threw in a few heart sprinkles that I had left over from a recent recipe.

Pretty,
fun and tasty! Now hurry up and go make some!

 
Photobucket

You'll also love

Jdwg51887

Monday 17th of September 2012

I don't want to sound stupid but I have never made rice krispy treats before and I was wondering after you melt the butter and marshmellows do you take it off heat or do you leave it on low heat when your put in the cereal and cake mix?

Heather Davidson

Wednesday 25th of July 2012

I love your blog! I made these for my bachelorette viewing party and they were a big hit!Thanks for the inspiration :)I'm new to the blog world and would love pointershttp://limeandsaltplease.blogspot.com/

Fashion Meets Food

Monday 23rd of July 2012

Yum! These are one of my favorites. My roommate in college use to make them every Thursday. xx

Sarah

Friday 20th of July 2012

I've made these too many times to count and they always disappear right away! They are just SO good!

Leigh Powell Hines (Hines-Sight Blog)

Friday 20th of July 2012

That looks good, and I bet if you use Trader Joes Rice Krispies, it's even healthier.