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Strawberry Champagne


I have to share the recipe for the Strawberry Champagne I served as a “welcome drink” for my visitors a few weeks ago! Fresh, fruity
and fabulous, this cocktail is perfect for Valentine’s Day, brunch, summer parties
and more!

Ingredients

1
pint strawberries, sliced

½
cup sugar

1
lemon, juiced

1
bottle of Champagne {or Prosecco}

Directions

Add
sliced strawberries in blender. Squeeze in lemon juice and add sugar. Puree
until smooth. Add 3 tablespoons {or more} of puree to champagne flute. Slowly
fill with champagne. Serve immediately.

Yields
enough puree for 2 bottles of champagne


The puree is quite versatile too! I’ve been
using it as a topping for pancakes, toast and angel food cake. But I bet it
would also be delicious on top of ice cream, yogurt, oatmeal and more!


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Colleen @ TwoDelighted

Tuesday 12th of February 2013

This looks so delicious! You are the cutest little hostess. Seriously.

Tricia

Tuesday 12th of February 2013

This looks like the perfect party drink! Thanks for sharing!!

YUMMommy

Tuesday 12th of February 2013

Thanks for sharing, I will have to give this a try!

Elizabeth

Tuesday 12th of February 2013

This looks great! I will definitely be trying this!

A Simple Southern Life

Monday 11th of February 2013

This weekend is my sisters birthday and I think this would be perfect to celebrate! Thanks for sharing!