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Soup Sundays

Now that we’ve had a taste of cooler weather we have officially kicked off “Soup Sunday” in our home! Each Sunday I love to simmer something delicious on the stove all day or in the crockpot and enjoy it for dinner and lunches the rest of the week!

You can find all of our FAVORITE SOUP RECIPES HERE, but today I am hoping you will share YOUR favorite soup recipe so we can add some new ones to our rotation! Leave your recipe or link in the comments! Thanks friends!

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Aileen Johnston

Tuesday 22nd of October 2019

https://www.bbcgoodfood.com/recipes/roast-chicken-soup?fbclid=IwAR1sGcPqT3biS_aIeURsQWhm86XTgpmShrEzGdnyvD9KSpSYnas4WzQrkcc My husband made this last night for me including the scones and it was delicious.

katie p nc

Thursday 10th of October 2019

I also meant to recommend that you immediately run to Trader Joes and buy the mushroom umami spice blend. I've started adding it to every soup base, spaghetti, meat... everything... I've been making lately. It gives a total umami "mmmmmmmmmm thats so good" to everything I've added it in. In canned/boxed broths its a nice added layer of flavor, like you've been using homemade.

https://www.traderjoes.com/fearless-flyer/article/4681

Katie

Wednesday 9th of October 2019

Sicilian Chicken Soup http://katiesperk.blogspot.com/2017/10/sicilian-chicken-soup.html Chicken and Wild Rice Soup http://katiesperk.blogspot.com/2014/02/crockpot-chicken-and-wild-rice-soup.html

Kelsey

Wednesday 9th of October 2019

https://www.dinneratthezoo.com/albondigas-soup/

I've made this albondigas soup both on the stove and in the crockpot and its equally delicious both ways. It's mild in spice, but if anyone likes spicy, just add some red pepper flakes and it's perfect! This is my go-to cold weather soup, especially perfect with some chips and guac on the side :)

Tiffany

Tuesday 8th of October 2019

Tradition in our home is Anything Goes Sausage Soup the weekend before Halloween every year....cooks in crock pot all day...then we watch Halloween movies, carve pumpkins and toast our pumpkin seeds. We can’t stop at one bowl. Easy, makes a lot, and delicious!!

We love the Olive Garden Zuppa Toscana soup from your recipes.

https://www.tasteofhome.com/recipes/anything-goes-sausage-soup/