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Two Ingredient Slow Cooker Jamaican Jerk Pork Tenderloin

Popping in to share a super simple two-ingredient recipe!

Yesterday I posted a Jamaican Jerk Pork Tenderloin on my insta-stories and received a ton of questions about the sauce (and crock pot liners).

My friend McKinsey made this for us last supper club and it was so delicious that many of us have already made it again for our families. Also, did I mention there are only two ingredients???


  1. Line your crock pot with a Slow Cooker Liner.
  2. Add 2 lbs of pork tenderloin to crockpot.
  3. Pour a bottle of your favorite Caribbean Sauce on top.
  4. Cook on low for 8 hours.
  5. Shred pork in the last hour and let simmer for a little longer.

*A note about the sauce! I purchase Anntony’s in my local grocery store there are lots of options available on Amazon. It sells out quickly but is usually restocked often.

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Napson Fernandes

Thursday 6th of April 2017

This recipe looks so yummy. Im surely gonna try it out. Have you tried these amazing dragon fruit recipe which are so totally healthy -


Sunday 2nd of April 2017

Yay! Thanks for sharing! Does HT carry the sauce?

The Dorr Stop

Friday 31st of March 2017

Found the sauce at Publix! ?


Tuesday 4th of April 2017

Lucky! No Publix within 50 miles of me has it!

Amanda Bullard

Friday 31st of March 2017

I saw this one your story and am so glad you posted it up today! Yummy!

Corie @ Life in the Mitten

Thursday 30th of March 2017

That looks delicious!