Cake batter crispy treats…the rice crispy treat perfected.
Adapted from Gimme
Some Oven, I slightly tweaked this recipe for my recent girl’s taco night, adding extra sprinkles and a dash of vanilla extract. Within hours of cutting the treats into perfect little squares I realized half of them had disappeared from the plate. I hunted down my husband, only to catch him crispy treat in hand! Since they are quick to whip up, I decided to make an extra batch before the girls arrived. By the end of the evening, there wasn’t one crispy treat left! I see another batch in store for this week…
Batter Crispy Treats
1 (10 oz.) bag of mini marshmallows
1/4 cup yellow cake mix
cups Rice Krispies cereal
(1.75 oz.) container of sprinkles
Melt butter in a large saucepan over low heat and add marshmallows. Stir until
they begin to melt, adding in (dry) cake mix one spoonful at a time so its
combined. Stir in cereal so it is completely coated with marshmallow mixture.
Sprinkle in half of the sprinkles and mix. Press into a baking dish (any size
will do) and top with remaining sprinkles. Let sit for about 30 minutes before
fun and tasty! Now hurry up and go make some!