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Loaded Baked Potato Dip

This Loaded Baked Potato Dip never fails for parties and get-togethers. Who doesn’t love loaded baked potatoes served in dip form on a chip?!

Every year Matt and his friends celebrate the Masters Tournament weekend with a round of golf followed by a cookout.

I have a handful of go-to appetizers that I usually have most of the ingredients already on hand for and can quickly prepare and for this occasion, I knew my loaded baked potato dip would be perfect!

Loaded Baked Potato Dip


  • 1/2 cup  instant potato flakes
  • 1/2 cup  milk
  • 1 cup Light Sour Cream
  • 1/2 cup (1/2 of 8-oz. tub) Chive & Onion Cream Cheese Spread
  • 2  green onions, sliced, divided
  • 1 cup Shredded Sharp Cheddar Cheese
  • 2 Tbsp. Real Bacon Bits Ritz Toasted Chips Original or Wheat Thins 


  1. Heat oven to 350ºF.
  2. Mix potato flakes and milk in large bowl; let stand 5 min. or until milk is absorbed.
  3. Add sour cream, cream cheese spread and half the onions; mix well.
  4. Spoon into baking dish; sprinkle with shredded cheese and bacon bits.
  5. Bake 15 to 20 min. or until shredded cheese is melted and dip is heated through.
  6. Sprinkle with remaining onions. Serve with chips.

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Tuesday 26th of July 2022

I would use leftover mashed potatoes 🥔 not t a fan of instant but I’m curious and I’m going to try it! Thanks


Tuesday 26th of July 2022

Oh, i LOVE that idea.

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Alexandra Bee Blog

Friday 18th of April 2014

Yum...already pinned it!

Life as a Mrs.

Thursday 17th of April 2014

This dip looks delicious and can't wait to try it! I might give it a try for my crafting meeting next Friday.


Tuesday 15th of April 2014

Umm, this looks delicioussss and I think my family would love it! Thanks for sharing!!xo Always, Abby

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