Cold Brew Espresso Martini

How to whip up the most simple and delicious Cold Brew Espresso Martini in minutes at home without an espresso machine!

This classic cocktail is perfect for holiday gatherings, a boozy brunch, getting the party started, or an evening pick-me-up.

With just three equal parts of smooth and silky cold brew, rich Kahlua, and vanilla vodka, this trio packs a punch with a strong and balanced flavor, finished with a delightful creamy, foamy top.

If you love coffee cocktails, this one is a must-make.

The Cold Brew Shortcut

No need for fancy equipment or spending extra time cooling your espresso, the cold brew espresso martini shortcut skips the process of brewing your own espresso by using your favorite store bought cold brew instead! I love SToK unsweetened cold brew coffee espresso blend and find it has a smoother and less acidic flavor than fresh espresso, resulting in a mellow and well-rounded coffee base for your cocktail.

Cold Brew Espresso Martini Ingredients

• Cold Brew Espresso: See note above
• Kahlua: This rum-based coffee liqueur gives this cocktail a rich, sweet flavor.
• Vanilla Vodka: You can use your favorite vanilla vodka. I like Absolut.
• Optional Garnish: Sprinkle 3 coffee beans or a star anise on top. You can also dust your drink with cocoa or espresso powder.
• Cocktail Shaker
• Martini Glasses

Cold Brew Espresso Martini Tips

To make your martini even better…

• Chill your martini glass in the freezer ahead of time.
• Vigorously shake your cocktail shaker to create the pretty foam on top. Then pour quickly into your glass.
• You can prep your martinis ahead of time by mixing all the ingredients and storing in the fridge. Just wait to shake it up until you’re ready to serve.

Make sure to check out my Cold Brew Espresso Martini video on Instagram too!

Other Beverages You May Also Like

• Fall French 75
• The BEST Home Brewed Hazelnut Coffee (Non-Dairy)
• Starbucks Medicine Ball Miracle Brew
• Blueberry Thyme Vodka Smash
• Coffee Punch